Marjoram is a member of the mint family, just like thyme, and can deliver a similar flavor profile to your meal. Something went wrong. Rosemary is also unique in flavor but it can almost always be used in place of thyme for both savory and sweet recipes. As for the measurement, you can sub exactly the same unit (one teaspoon of tarragon for one teaspoon of thyme, for example). However, the strong flavor of oregano can overwhelm the taste of your recipe if it is used in excess. For this, you will have to look out for green stems. It is native to Asia and appears flat, narrow, and glossy. Always use scissors or pruning shears to make clean cuts. How to get oil out of clothes? As a result, it is often used in pasta sauces as well. Erin Huffstetler is a writer with experience writing about easy ways to save money at home. Please check your entries and try again. He co-founded the literary journal, Sheriff Nottingham, and now serves as the Content Director for Stain’d Arts, a non-profit based in Denver, Colorado. Rosemary is still a good substitute, but if you want to explore a different fresh herb that beautifully compliments most savory dishes that include thyme, give fresh oregano a try. It tastes woody and has a delicate, sweet flavor used for meat and vegetable dishes. I'm so happy you're here. And it's just as easy to substitute fresh thyme for dried. Organic Facts may receive a portion of revenues if you click on the sponsored ads and links by Google, Ezoic, or the Amazon Affiliate program. Being a minty herb, summer savory is a fine substitute for thyme, a better option than winter savory. by John Staughton (BASc, BFA) (adsbygoogle = window.adsbygoogle || []).push({}); Are you looking for a substitute for fresh or dried thyme? If you're out of thyme, substitute an equal amount of savory, marjoram or oregano. If you notice, it has thyme and other spices that share complementary flavors. Do you want the best of science-backed health & nutrition information in your inbox? Try one of these substitutes. You can substitute three-fourths of a teaspoon of oregano for one teaspoon of thyme. Oregano has a strong aroma and flavor. It is made up of basil, oregano, thyme, rosemary, sage, and marjoram. While other herbs may not be able to replicate thyme’s unique flavor perfectly, you can use a combination of them to simulate it. Herbes de Provence originated in the Provence region of southeast France. Italian seasoning is a spice blend created as a convenience for cooks to quickly add Mediterranean flair to dishes. Basil – Oregano or thyme. Tarragon adds a distinctive flavor to sauces, stews, and soups. Hi friend! John Staughton is a traveling writer, editor, publisher and photographer with English and Integrative Biology degrees from the University of Illinois in Champaign-Urbana (USA). Have nothing but tarragon in your kitchen? It can also be sprinkled over a finished dish much like parsley or thyme. You are here: Home / Spice Substitutes / What’s A Good Lemon Thyme Substitute? Thyme is one of the many fresh herbs used in much Italian cooking. It is intensely aromatic, with minty notes and a bold, earthy flavor. Cardamom – Ginger. There will be times in the kitchen when you need substitutes for thyme, so it’s wise to know what your best options are. Benefits of calamansi juice include bleaching the skin, detoxifying the body, aiding in weight loss & managing diabetes. Now, you can find Herbes De Provence in different brands including Morton & Bassett, McCormick Gourmet, and The Spice Hunter. The fact that thyme’s flavor does not diminish with heat makes it easy to use for a lot of recipes. When using marjoram and parsley you will want to add 1 teaspoon of marjoram and 1/2 teaspoon of parsley for every teaspoon of thyme that the recipe requires. Both the fresh and dried forms are widely used, but since the fresh form has a relatively short shelf life, it is often necessary to find an alternative to thyme in a recipe. It is commonly used to flavor meat, fish, soups, stocks, sauces, bread, and vegetable dishes, making it a very versatile herb, indeed. While thyme is native to the Mediterranean, and therefore prominently used in Mediterranean dishes, thyme also appears frequently in French, Italian, Middle Eastern and American cuisine. However, you should bear in mind that unlike thyme, it cannot stand up to long cooking. If you are going to be braising for a long time, you may want to add it towards the end of cooking or the heat will destroy its milder flavor. We source information from studies, clinical trial findings, and meta-analyses published in peer-reviewed journals. If you find yourself without thyme, Italian seasoning should work almost as well as thyme on its own since the herbs it contains are excellent complements for thyme and work well in most dishes that require it. In some respects, tarragon flavor is nearly close to thyme. These are all included in Italian seasoning and along with thyme give it its flavor. The antioxidant and anti-inflammatory properties of turmeric, mainly due to its compound curcumin, is responsible for weight loss. If you don’t have fresh thyme, the best option is obviously dried thyme. Marjoram is a member of the mint family, just like thyme… Although not the most common spice, savory is related to both thyme and rosemary and is known to mimic the flavor of that herb in many soups and stews. Thyme works amazingly well as a substitute for marjoram and you can use either fresh thyme or dried thyme. Another spice that can also work in a pinch is dried tarragon, which has similar flavor notes to thyme. Consult a medical practitioner for health problems. Here is the step-by-step method to use lemongrass. Other common herbs that you can substitute for thyme include oregano and basil. Please check your email for further instructions. Marjoram belongs to the same mint family as thyme with many similarities between them. A popular substitute for thyme is Italian seasoning. More than the unique flavor, tarragon is used for its health benefits including reduced water retention, improved digestion, boosting appetite, and promoting sleep. Just like Italian seasoning, Herbes De Provence consists of dried herbs including bay leaves and lavender flowers. Attach YouTube/Vimeo clip putting the URL in brackets: [https://youtu.be/Zkdf3kaso]. Rosemary is also widely suggested as a good alternative to thyme, especially when cooking dishes that contain either pork or lamb. I'm Linh and I live in Arizona. Most mixes you’ll find at the grocery have oregano, basil, and thyme, but there’s lots of variation. One particular element that describes the taste of thyme is the subtle mint flavor. The big problem with lemon thyme is that it is not a particularly easy herb to find. There have been rare instances when certain rice noodle brands may contain gluten. Oregano is usually combined with olive oil to create flavorful oregano oil, Italian vinaigrette, and marinades for lamb, beef, and chicken dishes. It has a subtle earthy flavor that lightens the gamy taste of lamb and other meat. Tarragon also has a more pungent aroma similar to anise. Don’t worry… in this article, we are going to share the best thyme substitutes you can use in your cooking recipe. The leaves measure about one-eighth inch in diameter. Please note that these replacement spices work depend on the type of recipe.