Add the onion to the skillet and continue to cook until the beef is no longer pink. https://www.tasteofhome.com/recipes/easy-beef-stuffed-shells Firstly, brown all of the meat in a skillet along with the onions and garlic. 7. Italian sausage is another great option for the filling— just make sure to brown the sausage with the garlic and onion and then continue with the recipe as listed! The seasonings and spice ratios are to your preference and you can add fresh aromatics if you have them. Cook until shells are just al dente; set aside. You will have the whole family wanting to help with this simple 30 min dinner. The ground beef filling makes this a hearty meal and a favorite of meat lovers. Cover the pot and cook on low for 5 to 6 hours. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Crock Pot Stuffed Shells With Ground Beef. You will have the whole family wanting to help with this simple 30 min dinner. To a greased baking dish add 1 cup of marinara sauce . Don’t forget the Garlic Bread on the side… (Nutrition information is calculated using an ingredient database and should be considered an estimate. While the pasta is cooking, heat the olive oil in a large skillet. This meat will serve as part of the filling and part of the sauce for the recipe. You cook your pasta – jumbo shells in this case – a little al dente (underdone). Remove from oven, set for 10 to 15 minutes, garnish with fresh parsley, and serve. Stuff 20 pasta shells with 2 1/2 heaping Tbsp of meat cheese filling and place into baking dish. Spoon the remaining sauce over the stuffed shells and then sprinkle with Parmesan cheese. Remove the skillet from the heat and add the mozzarella cheese, bread crumbs, parsley, and egg. this link is to an external site that may or may not meet accessibility guidelines. Remove parboiled pasta shells from water and spread out on an oiled baking sheet to cool, 5. https://www.tasteofhome.com/recipes/easy-beef-stuffed-shells Get it free when you sign up for our newsletter. Mix together thoroughly. Beef Stuffed Shells are perfect for a Sunday dinner, but easy enough for a weeknights too! In a large bowl add ricotta cheese, egg, 3/4 cup shredded mozzarella cheese, grated parmesan cheese, salt, onion powder, Italian seasoning, chopped parsley, 3/4 of the cooked ground beef, and mix well, 6. Sprinkle the remaining ground beef all over the stuffed shells then pour over the remaining marinara sauce. Please try refreshing the page, or returning back at a later time. Uncover and continue baking for and additional 15 to 20 minutes, 12. Sauté and brown until cooked through, then set aside to cool, 3. 8. https://www.theanthonykitchen.com/stuffed-shells-with-meat-and-cheese-recipe Add comma separated list of ingredients to include in recipe. Spoon a small amount of sauce on the bottom of a 9 x 13 baking dish. Stuff 20 pasta shells with 2 1/2 heaping Tbsp of meat cheese filling and place into baking dish, 8. Next, spoon out half of the ground beef mixture and place in a bowl along with the ingredients for the stuffed shells. https://www.tasteofhome.com/collection/recipes-with-alfredo-sauce Stuff the last 12 pasta shells with the ham mixture, and arrange in another 9x13-inch baking dish sprayed with nonstick spray. Ground beef stuffed shells are a fun twist on the every day spaghetti and meat sauce. Add comma separated list of ingredients to exclude from recipe. Spoon the remaining sauce over the stuffed shells and then sprinkle with Parmesan cheese. Then you gently take a mixture of cheeses (ricotta, mozzarella, provolone and Parmesan) and stuff the pasta. ), The Spruce Eats uses cookies to provide you with a great user experience and for our, Baked Ziti Recipe With Ground Beef and Italian Sausage, Easy Baked Ziti With Ground Beef and Cheese, Chicken Stuffed Shells With Alfredo Sauce, Low-Fat Skillet Ground Beef and Vegetables. Cover the pot and cook on low for 5 to 6 hours. 18 to 20 pasta shells (jumbo, about 6 to 8 ounces), 1/2 cup breadcrumbs (Italian, Parmesan, or garlic-seasoned), 1/2 cup grated Parmesan cheese (plus more for serving), Make sure you cook the pasta just until it's. Stuff the meat and cheese mixture into the drained pasta shells set aside. Bake in a preheated oven at 350 degrees F / 176 degrees C for 20 minutes, 11. Most people won't think twice about serving basic cornbread when is on the table. Add the garlic and cook for about 1 minute longer; drain mixture well. Sprinkle over the remaining shredded mozzarella cheese and cover baking dish with foil. An error has occurred with our servers and we’re working to fix it. ​​These crowd-pleasing stuffed shells are easy to prepare and cook in the slow cooker. Cook the pasta in boiling salted water following the package directions, just until tender and still firm; drain and set aside. Sprinkle with ground black pepper and fresh parsley. Pour about half of the spaghetti sauce or marinara into the slow cooker insert. We LOVE pasta recipes! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot. Top with one cup shredded mozzarella. Also try our Classic Beef Lasagna that comes out perfectly every time, or this Creamy Tuscan Scallops with Spaghetti for a pasta dinner to impress! Bring 5 quarts of water to a boil, add 1 Tbsp salt, jumbo pasta shells, and cook for 7 minutes, 4. Don’t worry if this process gets messy.