Hi, I have a 4 pound pork loin. Pork Loin With Root Vegetables Printable Recipe, Grilled Steakhouse Mushroom Pork Loin Fillet. A delicious marinated slow cooker pork tenderloin recipe with root vegetables that takes just 10 minutes to prepare! Fill the bottom of the slow cooker with potatoes, carrots, onions, and garlic. Dump into a large crockpot. Cook the onions in the hot skillet until they are browned around the edges, but not fully caramelized, and add to the slow cooker. Mom to 3 wonderful kids & lots of furbabies and wife to my hubby David for 20 years (gosh that makes me sound old). I'm Brandy, mother to 5 darling kiddos and a cute black lab named Toby. Toss potatoes, carrots, celery, and onion in a bowl with 1 - 2 tbsp of olive oil and a little salt and pepper. https://www.yummly.com/.../crock-pot-pork-tenderloin-roast-with-vegetables Drizzle the barbecue sauce over the tenderloin. especially when there are awesome spices and flavors like in this recipe. That is a winner in my book! However, the rest of the year I almost forget it exists. Would it work the same with two smaller pork loins? As an Amazon Associate I earn from qualifying purchases. I love to cook and bake and experiment with recipes. Yet make sure not to overcook it because it dries out quickly. I love baking, sewing, making cute things with my kids, and sharing what I've learned with all of you! And here’s a bonus! Slice and serve with the vegetables and broth. 2 tablespoons ground white pepper We have not eaten much pork through the years, other than bacon, sausage and pepperoni. I thickened the gravy in a pot with cornstarch after it cooked. Place the browned tenderloins in the bottom of the slow cooker, add the potato chunks and carrots and cover with the lid. Beats chicken, fish, been and lamb. The Real Fresh Real Flavor Real Fast Contest is running through Aug 31 at SmithfieldRealFlavorRealFresh.com, 1 (1.5 -2 lb.) Cooked on high 4 hrs and meat was very tender. Most meals are just dump and go dinners. Save my name, email, and website in this browser for the next time I comment. Is it OK to substitute sweet potatoes for the baby potatoes? Best of all it’s all made in the slow cooker! No, you’re right on track. Also did not have soy sauce so used Worcestershire. It’s a sure bet with the starkest meat-and-potato eaters and fills the kitchen with a marvelous aroma that wafts over you as you walk in the door after a long day. This morning I was so frazzled that it was almost noon by the time I threw this in the crockpot. 1 teaspoon garlic powder It’s great for grilling! 3/4 teaspoon ground turmeric. 3. I didn’t have any apple butter, so I substituted with Maple/Pumpkin butter instead..OMG! This picture is awesome, we cooked it at home and was great. I love baking, sewing, making cute things with my kids, and sharing what I've learned with all of you! I drizzled it with a little olive oil and sprinkled it with salt, pepper, oregano, and garlic. You can use a smaller one, or even use fewer veggies if you have a smaller family. Andrea, I'm hungry. I mixed up some Cajun spices and rubbed it all over the tenderloins, browned them, browned the onions, then slow cooked it all with white wine, potatoes, and carrots until the meat was fork tender. 1/2 teaspoon salt, MOROCCAN ». 2-1/2 tablespoons paprika [...] Chocolate Spice Rub, Tasty Kitchen Jerry’s Texas Spice Rub, Cooking by the Seat of My Pants Five Spice Rubs, Andrea’s [...], [...] Slow Cooker Pork Tenderloin recipe by Andrea’s Recipes [...], […] Get the complete recipe for Slow Cooker Pork Tenderloin from Andrea Meyers. 2 pounds (~900 g) pork tenderloin canola oil spice rub (Your choice, see ideas below.) Do not copy or publish A Spicy Perspective content without prior consent. I love how you've listed all the spice rub variations. canola oil I'm Sommer Collier... Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. Panini Happy – Breaded Pork Tenderloin Panini, Simply Recipes – Chipotle Citrus Marinated Pork Tenderloin, White on Rice Couple – Grilled Pork Tenderloin Stuffed with Swiss Chard and Pineapple, Bell’ alimento – Napa Valley Stuffed Pork Tenderloin.