When done, transfer the sandwiches to a paper towel to drain. … All rights reserved. Consorzio del Prosciutto di Parma, Burrata Crostini with Prosciutto di Parma, Charcuterie Board with Prosciutto di Parma. Roast in a hot pan, oiled side down, for approx. The moist and savory Prosciutto di Parma enhances that (maybe dry) leftover holiday turkey, while creamy brie and tarte cranberry sauce give it the ideal flavors to make it the ultimate comfort food after endless family dinners. Watch Mary Ann Esposito make Grilled Parmigiano Reggiano Cheese and Prosciutto di Parma Sandwich at CiaoItalia.com! All rights reserved. Place two slices of prosciutto di Parma over the cheese. Generously grind pepper over the top. PBS is a 501(c)(3) not-for-profit organization. Slice and enjoy! Place the remaining slices of bread on top to make sandwiches. Top with arugula and season with a little salt and pepper, if desired. fresh or smoked … We know, endless Thanksgiving leftovers can seem intimidating and even boring, but this prosciutto sandwich from Eat Yourself Skinny is the answer to all your cravings. You may also like... 2. I like sandwiches. Once a light brown, turnthe sandwiches over, and press down with a spatula to compress slightly. https://parmacrown.com/recipe/prosciutto-sandwich-turkey-cranberry Two classic products of the region of Emilia Romagna go into this delicious "ham and cheese" panino. Our partner in public broadcasting: Cover two slices of the bread with a layer of the fluffy grated cheese. Make this turkey and cranberry prosciutto sandwich even more perfect by serving with a cold beer and watching holiday movies on repeat next to the fireplace with your ugly sweater, of course. Food Home » Recipes » Grilled Parmigiano Reggiano Cheese and Prosciutto di Parma Sandwich. Layer with slices of turkey breast and Prosciutto di Parma. I like a lot of other things too but sandwiches are pretty great. Updated November 22, 2020. Heat the butter over medium-low heat until foamy. Prosciutto Recipes - How to Cook Prosciutto | Parmacrown.com Powered by  - Designed with the Hueman theme, Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Pocket (Opens in new window), Woonsocket’s Dynamite (sloppy joe) Sandwich, October List Sandwiches and September Wrapup, Comfort Food: the Quebec-style Hot Chicken Sandwich, Cudighi sandwich, or the Yooper version of a Freddy. Prosciutto di Parma. Brown the other side. Generously grind pepper over … • Make an Italian-style panino by layering slices of Parma Ham on a crusty roll with Roast in a hot pan, oiled side down, for approx. Cut the ciabatta lengthwise and drizzle with olive oil. Published December 6, 2014. Use a panini maker or: In a large frying, add enough butter to provide a generous film (about 2 tablespoons). Cut the ciabatta lengthwise and drizzle with olive oil. Overcooking will make them salty, and since Prosciutto di Parma is an air-cured product, it doesn’t need to be cooked to be rendered edible. When buying the prosciutto, ask for slices from the widest part of the ham, measuring about 8 by 4 inches. Cover two slices of the bread with a layer of the fluffy grated cheese. Jim Behymer. We’d love to hear your thoughts, ideas and comments on this recipe. 2 generous slices rosemary focaccia bread, split horizontally All Rights Reserved. Spread a layer of cranberry jam on each slice of bread. Sandwich Tribunal © 2020. To soften the brie, warm it up in the microwave for 5 to 10 seconds, then spread a thin layer of melted brie over the turkey and prosciutto. … Copyright © 1995 - 2020 Public Broadcasting Service (PBS). 1 1/2 cups finely grated Parmigiano Reggiano cheese. Cut in half diagonally, and serve with your favorite wine. Add the cheese sandwiches, pressing them onto the pan; slowly fry, regulating the heat so the butter does not burn. © Copyright 2020.