All Rights Reserved. That sounds so flavorful! Mary Ann's newest book contains over 150 recipes, 60 gorgeous food photos, and many scenic pictures of Italy taken by Mary Ann on her travels through the years. Ciao and grazie American/Southern, Southern, Southern classic. Chef Sarah Grueneberg whips mascarpone with cream and sugar to give the dense cheese a soft and pillowy consistency. To tell the truth I really wanted a thicker cream but as it turned out this Raspberry Cream was really good. Hi Johanne, thanks so glad you enjoyed it. By giving consent, you agree to allow us to collect information through cookies. This cake is so good, I made it again today! Trying this soon! © 2012 – 2020 All recipes & images are original & the sole property of All Rights Reserved. An easy and delicious Dessert recipe. Yes you can leave it out or you can sub either almond or vanilla. Hi Sandra, thanks so much so glad you enjoyed it. Pastry chef François Payard knows chocolate, and that comes through in this tiramisu-esque tart, piled high with coffee mascarpone cream. Pour cream into a metal bowl, and place over a pan of simmering water. Mascarpone recipes. Yes Maryann Esposito . Cherries Poached in Red Wine with Mascarpone Cream, Banana Layer Cake with Mascarpone Frosting, Mascarpone-Swirled Brownies with Nutty Caramel Corn, Apricot Parfaits with Mascarpone Whipped Cream, Cornmeal-Almond Cake with Strawberries and Mascarpone, Polenta Pound Cake with Mascarpone and Rosemary, Bittersweet Chocolate Tart with Coffee Mascarpone Cream, Honey-Roasted Plums with Mascarpone and Pistachios, Mascarpone-Stuffed Roast Chicken with Spring Herb Salad, Dried Cherry Compote with Shortbread and Mascarpone, Gluten-Free Crêpes with Strawberries and Mascarpone, Pumpkin Layer Cake with Mascarpone Frosting, Warm Chocolate Cakes with Mascarpone Cream, Molasses-Gingerbread Cake with Mascarpone Cream. I love pound cake, too! Comment below or mention & tag me on Instagram. If this is the situation please do let me know so that I am aware that you did at least read this email and try to address my wish. Let cool completely, dust with powdered sugar and top with Raspberry cream if desired, serve. This month for my little get together with my three blogger friends they decided to celebrate my coming release of my “Authentic Italian Desserts” Cookbook by sharing Cake Recipes. Hello Rosemary My favorite pan for baking pound cakes is this. This recipe proves that you don’t need to go to Paris for incredible crêpes. THE TASTE CREATIONS BLOG HOP HAPPENS ON THE 1ST MONDAY OF EVERY MONTH. I have been watching her show, for at least 15 yrs, love her recipe, and also enjoy seeing different parts of country. Order using this link and receive a signed book plate. Your email address will not be published. Beat eggs and sugar until light and fluffy. This site uses Akismet to reduce spam. The family loved it! The first one was devoured by my family. An unbelievably moist and yummy dessert 2 hrs and 30 mins . Pound cake is one of my all-time favorite desserts so I can’t wait to try this!! I just love all these recipes, can’t wait to try them all… If I could, I would make a different one every single day!!! ..we can’t get shortening here in the I used 1/2 cup of suet instead. Nonprofit Web Design by NMC, I found this wonderful lady about 6 months ago in my Create PBS station I’ve learned a lot from her and have made some of her recipes. I gave it a 5 star anyway because the little taste I had I enjoyed, I have made this pound cake twice now. (Alternately use a hand mixer.).