You should always cool a hot Le Creuset product before washing. Le Creuset Stoneware, including its mugs, is safe for use in the microwave, dishwasher, freezer, fridge and oven up to 260°C. All Le Creuset pans have the following four marks: The name Le Creuset; A size mark that should be a double-digit number "France" or … By Clare Potts, • Forever torn between maximalism and minimalism, you’ll find me stomping around in heeled boots and trying to refrain from buying another pair of earrings. Reader’s love these posts. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. Light stains or metal marks caused by metal tools can be removed with Le Creuset cast iron cookware cleaner. They are no longer made in cast iron, just in stoneware & I really, really wanted the enameled cast iron, Well, I finally found some on ebay, but when they arrived yesterday, I'm not so sure they're really Le Creuset! Over recent years, there has been a rise in imitation products masquerading as the genuine article. On fake Le Creuset pans, the underlying cast iron will show through. • This is my first post on this site, so hope I'm doing it right & in the right section, THANKS SO MUCH! To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents. Fry over medium-low heat for about 1 minute on one side. Look at the bottom of the pan. • By Emma Bowkett. Make sure that the hob ring you use is close to the base size of the casserole – not too big, but large enough to ensure that the heat is spread more evenly across the base of the pan. Do not drag cookware across the floor of the liners. All Le Creuset pans have the following four marks: The name Le Creuset; A size mark that should be a double-digit number "France" or "Made in France" The Le Creuset diamond mark Never store pans while they are still damp. All Le Creuset pans have the following four marks: Recommended cookware for ceramic stove tops→. By Rachel Costello. Copyright 2020 Leaf Group Ltd. / Leaf Group Media, All Rights Reserved. Do not place any cookware on the floors of ovens with cast iron linings. Put the steaks into the grill pan. If you're still unsure about the authenticity of your Le Creuset cookware, you can call the company at (877) 273-8738 (CREUSET), extension 6. With its range of homeware expanding with each new season, we’ve teamed up with The Hut’s expert buying team to offer an essential guide to Le Creuset whether you’re a first-time buyer or Le Creuset connoisseur. So, together with Le Creuset we tried and tested these quick vegetarian recipes and we can confirm, they hit the spot. Ingredients: 2 beef steaks (about 250 g each) Salt to taste Ground black pepper to taste Olive oil Cooking Methods: Wipe the steaks dry with a clean towel or paper towel. Newer Le Creuset pans have only a coat of primer in this area. Used by leading chefs and keen cooks around the globe, Le Creuset cookware offers outstanding performance time after time. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel. Chowhound Christmas Gift Guide 2020: The Best Gourmet Food & Drink Gifts, Best Gifts For Fans of 'The Great British Baking Show', The Best Boozy Advent Calendars to Drink Away 2020. The Le Creuset Cast Iron Collection is not non-stick but does have a smooth enamel coating that will not stick if used in the right manner. Established in 1925, Le Creuset is today celebrated around the world for its enamel cast iron cookware. Over 10,000 Le Creuset cast iron products are made each day at the foundry where the brand has produced its products for over 90 years. Sign up to our emails for the latest ranges, VIP offers and inspiration, Navigate to the page search keywords input, Display the next step by step overlay image, Display the previous step by step overlay image, Easy Vegetarian Recipes in Under 20 Minutes With Le Creuset, An Interview with Paula Begoun, Founder of…, Prince Of Persia: The Forgotten Sands Game Review…. I have been obsessing about owning some #20 Le Creuset cast iron au gratin pans. For best results always place on a shelf or rack. They are no longer made in cast iron, just in stoneware & I really, really wanted the enameled cast iron, Well, I finally found some on ebay, but when they arrived yesterday, I'm not so sure they're really Le Creuset! You've come to the right place. Cast Iron and the enamel coatings of our casseroles heat up and expand and contract at different rates, meaning that if you use a high heat the cast iron can expand faster than the enamel and cause damage to the enamel surfaces—usually fine hairline cracks or crazing lines in the enamel. Starting out with its now iconic Volcanic orange colour—inspired by the flames of the molten iron used to cast each casserole dish—Le Creuset today offers its products in over 100 colours to more than 60 countries around the world. They are older, in the flame color and enameled on the bottom. On fake Le Creuset pans, the underlying cast iron will show through. View Post. Add a little olive oil to the grill pan and swirl to coat evenly. Whether you're buying used cookware on eBay or wondering if the garage sale find you just made is genuine, it is important to differentiate real Le Creuset cookware from cheap imitations. Look at the bottom of the pan. Here are a few tips to help protect your Cast Iron and stop food sticking: Yes, all Le Creuset cookware is suitable for use on an induction hob (except for the Le Creuset Stoneware Range which should not be used on the stovetop). Imitation pans are not backed by any warranty and are often faulty. Starting out with its now iconic Volcanic orange colour—inspired by the flames of the molten iron used to cast each casserole dish—Le Creuset today offers its products in over 100 colours to more than 60 countries around the world. Looking for inspiration on what to cook in your Le Creuset cookware? A size mark that should be a double-digit number. Pans with wooden handles or knobs must not be placed in the oven. If the pan is advertised as new but the enamelling is uneven or missing in spots, it is likely a cheap imitation. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Cast Iron is an excellent conductor and retainer of heat, so we recommend using a low to medium heat when cooking. Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature. If the cast iron is not enamelled properly, the pan can split in two under high heat, potentially exposing the unwitting chef to burns and other injuries. Because Le Creuset is well-known for quality, many manufacturers of fakes have sprang up. Because Le Creuset is well-known for quality, many manufacturers of fakes have sprang up. A size mark that should be a double-digit number "France" or "Made in France" The Le Creuset diamond mark The whole reason I wanted a Le Creuset was to use it on both the stove and in the oven and now I'm not sure that this pot I've got is suitable for that. Underside shows large diamond at top with 24 inside, "Made in France" in one line at the middle, and LE CREUSET in a slight curve at the bottom. This should help prevent sticking by ensuring the pot is subjected to an even distribution of heat in the oven, rather than a concentrated area on the hob. Look at the enamelling on the inside of the pan. If you’re vegetarian or regularly have veggie guests over, we understand how tricky it can be to make something that's delicious but also on the table in under 20 minutes. By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. The bottom just has the #20 in a diamond and says, "made in france" no Le Creuset markings. The Le Creuset cookware collection includes its Toughened Non-Stick Range, comprising frying pans, griddle pans, saucepans and woks all designed with a tough, PFOA-free non-stick surface inside and out. It measures 11" (from handle tip to handle tip) and 7" at its widest points. Famous for its bestselling and iconic enamel coated cast iron pots, The Hut recommends starting off with one of Le Creuset’s Signature Round Casserole dishes. If the cast iron is not enamelled properly, the pan can split in two under high heat, potentially exposing the unwitting chef to burns and other injuries. Alternatively, get a sauce or casserole to simmering point then lower the heat right down for a while, then for the last half an hour/45 minutes of cooking you could turn the heat off and leave the food to cook with the lid on. Among its most popular colours are: In need of some veggie inspiration? Writer and expert / By Sarah Atkinson, • I have been obsessing about owning some #20 Le Creuset cast iron au gratin pans. I believe the manufacturer "COUSANCES" (also Made in France) made some unmarked pans. 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